Shrimp 
                  Farms Following the Process Would Be Rated
                  "Good 
                  Alternative"
                  Under Monterey Bay Aquarium Seafood Watch Program
                CHARLOTTE, 
                  NC (February 11, 2010) . . . Compass Group USA, Foodbuy 
                  LLC and Contessa Premium Foods today announce the first successful 
                  implementation by a major food service company of sustainable 
                  purchasing standards for imported farm-raised shrimp. The standards 
                  - including independent, third-party audits - have been endorsed 
                  by the Monterey Bay Aquarium Seafood Watch program.
                Foodbuy is the procurement 
                  company for Compass Group.
                Historically, the Monterey 
                  Bay Aquarium's respected Seafood Watch program deemed all imported 
                  farm-raised shrimp unsustainable and placed them on the "Avoid" 
                  list. Contessa Premium Foods is providing Compass Group the 
                  first and only imported farm-raised shrimp recognized as sustainable 
                  by Seafood Watch. These sustainable shrimp standards are unique 
                  within the food service industry in that they advocate real 
                  and achievable environmental benchmarks, and establish a process 
                  to document that those benchmarks are being achieved.
                  The purchasing standards were developed by Compass Group and 
                  Contessa, in collaboration with the Monterey Bay Aquarium. By 
                  applying these standards to specific shrimp farms, and by including 
                  a third-party process to verify that the standards are being 
                  applied in the field, Contessa has met Monterey Bay Aquarium's 
                  Seafood Watch criteria for a "Good Alternative" ranking.
                "Monterey Bay Aquarium 
                  has been a highly valued partner with Compass in developing 
                  our entire sustainable seafood program," said Marc Zammit, 
                  vice president of sustainability initiatives for Compass. "They 
                  have worked closely with us and Contessa over several years 
                  in an intensive program that included in-country testing, as 
                  well as independent confirmation."
                "The goal of Monterey 
                  Bay Aquarium's Seafood Watch program has been to harness the 
                  power of the marketplace to create real change that translates 
                  into healthy oceans," said Edward Cassano, senior director 
                  of conservation outreach for the Monterey Bay Aquarium. "Compass 
                  Group's strong commitment to the Seafood Watch program, and 
                  Contessa's willingness to work at the farm level to provide 
                  a fully traceable supply of sustainably farmed shrimp in line 
                  with Seafood Watch criteria, demonstrates that significant, 
                  conservation-oriented shrimp aquaculture practices are possible."
                "Compass Group and 
                  other major seafood buyers are demanding sustainable seafood 
                  that meets the sustainability standards of the Monterey Bay 
                  Aquarium program," Cassano added. "Producers and suppliers 
                  who take the lead - as Contessa has done - will be rewarded 
                  for their efforts by the marketplace."
                Compass' sustainable shrimp 
                  purchasing standards advocate an effective procurement policy 
                  that supports ecologically responsible aquaculture practices. 
                  Core practices of sustainable shrimp aquaculture include maintaining 
                  mangrove ecosystems, minimizing other ecosystem impacts, eliminating 
                  antibiotic use, reducing excessive reliance on feed from wild 
                  sources and promoting overall compliance with local, national 
                  and international laws.
                The standards also require 
                  product traceability back to the source, to ensure that 100 
                  percent of the shrimp sold to Compass comes from farms that 
                  meet its sustainable purchasing standards. The standards recognize 
                  the sustainability achievements that Contessa has already put 
                  in place while providing a roadmap for ongoing improvements 
                  and benchmarks for such improvement.
                Under these standards, Contessa 
                  has been recognized as the exclusive supplier of sustainable 
                  shrimp for Compass Group and Foodbuy.
                "We 
                  are all confident that ongoing monitoring will ensure that these 
                  significant standards achieve measurable ecological gains," 
                  said Rick Stone, vice president of sustainability, Foodbuy.
                "We 
                  are proud of our pioneering group effort and believe it will 
                  help protect ecosystems while responsibly feeding our growing 
                  population," said John Z. Blazevich, president and CEO 
                  of Contessa Premium Foods.
                About 
                  Compass Group: Based in Charlotte, N.C., Compass Group 
                  North America is the leading foodservice and support services 
                  company with $9.2 billion in revenues in 2009. With 386,000 
                  associates worldwide, its parent company, UK-based Compass Group 
                  PLC had revenues of _13.4 billion in the year to September 30, 
                  2009. www.cgnad.com.
                About 
                  Foodbuy LLC: Foodbuy LLC is the largest Group Purchasing 
                  Company (GPO) for high volume multi-unit food operators in North 
                  America. Foodbuy purchases thousands of food and non-food items 
                  from a select number of quality suppliers and works with primary 
                  and secondary suppliers for most categories. Their procurement 
                  office is located in Charlotte, North Carolina, and is responsible 
                  for negotiating significant savings by focusing on the purchasing 
                  needs of multi-unit operators on a category by category basis. 
                  www.foodbuy.com.
                About 
                  Contessa Premium Foods, Inc.: Contessa Premium Foods 
                  is an environmentally and nutritionally responsible food manufacturer 
                  producing high quality frozen seafood, prepared meals and exotic 
                  vegetables for retail, club, foodservice, military and private 
                  label channels. Contessa is recognized globally for exceeding 
                  industry standards and celebrated for its product innovation, 
                  premium quality and environmental contribution. In 2007, Contessa 
                  built the world's first green LEED-certified frozen-food manufacturing 
                  plant; reducing energy use and carbon dioxide (CO2) emissions 
                  by 65% daily; and 100% carbon neutral. www.contessa.com.
                About 
                  Monterey Bay Aquarium: The mission of the nonprofit 
                  Monterey Bay Aquarium is to inspire conservation of the oceans. 
                  The Aquarium's Seafood Watch program empowers seafood consumers 
                  and businesses to make choices for healthy oceans. In doing 
                  so, the program works to transform seafood markets in ways that 
                  create incentives for sustainable fishing and aquaculture practices. 
                  www.montereybayaquarium.org..